D'SAJI OFFERS 50% PERCENT DISCOUNT ON 6-8 JUNE 2016



50% discount Ramadhan Buffet 5 venue 
for first 3 days of Ramadhan
Perasmian Majlis Preview Bufet Ramadhan D'Saji 2016

Perasmian oleh CEO Felda
YB TAN SRI DATUK SRI UTAMA HAJI MOHD. ISA 

BIN DATO’ HAJI ABDUL SAMAD
Barisan Pengurusan Atasan
Kiri: YBhg Datuk Zakaria Arshad, President Kumpulan FGV Berhad
Kiri Kedua: YBhg En Anuar Malek, Timb. Pengarah Besar Felda
Kanan Kedua: YB TAN SRI DATUK SRI UTAMA HAJI MOHD. ISA BIN DATO’ HAJI ABDUL SAMAD, CEO Felda
Kanan: YBhg Tn Hj Ahmad Zaki Abdullah, CEO Felda D'Saji (selaku Tuan Rumah)
Felda D'Saji Sdn Bhd a subsidiary company owned by Koperasi Permodalan FELDA and FELDA will be offering 11 outlets for the Ramadhan Buffet 2016 compare to 2015 which was 4 outlets. And D'Saji is offering discount of 50% percent of their Ramadhan Buffet package during the first three days (6th - 8th June 2016) of the fasting month this year. 


Ramadhan Buffet Package 
(Individual / Group)
RM45.00 above per pax (depending on venue)
50% discount from 6-8th June 2016
(applicable only for booking NOT walk-in)

Amenities
Ramadhan Buffet, Traditional Performances, Parking Lot
Surau is available for Terawih Prayers (with Imam as Lead)
  1. Dewan Perdana Felda, Jalan Semarak - RM 48.00
  2. Restoran Terapung D'Saji Titiwangsa, Tasik Titiwangsa - RM39.50
  3. Restoran Felda Villa, Jalan Maktab - RM29.50
  4. Asmara Penchala, Kg. Sg Penchala - RM34.50
  5. Kajang Perdana Avenue, Kajang - RM 22.50

Venue: Corporate Functions for Ramadhan
Meanwhile, for the Corporate Functions which may acquire more privacy and a close up venue.

Ramadhan Buffet Package 
(Corporate Functions)
RM75.00 per pax

Amenities
Ramadhan Buffet, Traditional Performances, Parking Lot
Surau is available for Terawih Prayers (with Imam as Lead)
  1. Dewan Merak Kayangan, Jalan Gurney
  2. Dewan besar Tun Rahah, jalan Bukit Bintang
  3. Casa Heliconia, Jalan Maktab
  4. Dewan Rafflesia, Tasik Titiwangsa
  5. Dewan Bankuet Menara FELDA, Persiaran KLCC
  6. Orchard Villa, Batu 10 1/2 Gombak
Chef Ammar Ali
Photo: Felda D'Saji
Nasi Mandy Kambing

Nasi Kabsah Udang
Desserts by Chef Ammar Ali
These year, D'Saji will be collaborating with Chef Ammar Ali, a celebrity chef of Middle Eastern Cuisine, who will be preparing popular Middle Eastern Cuisine and Dessert using premium ingredients, such as Nasi Mandy Kambing, Nasi Briyani Arab, Nasi Kabsah Ayam, Baklava, Kanafah, halwa, Mamdul, Luqmat Al Qadhi, Basbudah and many more. 

Roti Jala and Kari Ayam
Telur Itik Masak Lemak
Butter Prawn
Sambal Belacan Mangga
Pucuk Paku Masak Petai Tempoyak
Ikan Goreng Tepung
Halwa Bawang
Sambal Paru
Kuih Muih Tempatan
Local Fruits
While Chef Ismail Jaafar, from D'Saji and experinced chef in Malay Cuisine will be preparing 'ala kampung' dishes. Food stall concept is also available such as the BBQ section, Soups, Italian Corner, Bubur and many more. The special dishes by both above Chef will be served at Dewan Perdana Felda, Asmara Penchala and Kajang Perdana Avenue.

Air Zam Zam is served during Ramadhan
Prawns
Various Oyster
Lala
Crabs
Siput Buluh
Air Zam Zam is also served with Dates (kurma). Restoran Felda Villa dan D'Saji KL Titiwangsa will have popular ramadhan menu aspired by the Ramadhan Bazaars around Kuala Lumpur. While Restoran Terapung D'Saji Titiwangsa will be Seafood Concept. You can choose which venue suits your tastebuds, my personal choosing will be D'Saji Titiwangsa, as they have both local and seafood menus. 












OKU and Veterans above age 60 will be given special discount. And if you are lucky enough, you might win a FREE Umrah Package sponsored and arranged by FELDA TRAVEL.

For any reservation or more information for every location, please contact the below numbers,

Felda D'Saji Sales & Marketing Office
No. 2 Jalan Maktab 6
54000 Kuala Lumpur

TELEPHONE CONTACT
+603-2698 8302 (T)
+603-2694 4159 (F)

GENERAL WHATSAPP
+6019-297 4800 

EMAIL 
salesdsaji@felda.net.my

OFFICE OPERATION HOURS
Monday – Friday: 
8.15 am – 5.15 am

Saturday: 
9.00 am – 1.00 pm

Sunday & Public Holiday: 
Closed

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